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Easy Stromboli Dinner Recipe – The Best Dinner Ideas for Any Night

If you’re looking for quick and delicious dinner ideas, this Easy Stromboli Dinner Recipe is the perfect solution. Packed with melted cheese, flavorful meats, and crispy golden crust, Stromboli is an irresistible Italian-inspired dish that’s easy to make at home.

With just a few simple ingredients and minimal prep time, you can create a warm, cheesy, and satisfying meal that’s great for weeknight dinners, game nights, or casual gatherings. In this article, you’ll learn everything you need to know to make the perfect homemade Stromboli—including ingredient roles, expert tips, creative variations, and customization ideas.

Let’s get started!

Why This Easy Stromboli Dinner Recipe is a Must-Try

Quick & Simple: Ready in under an hour with minimal prep.
Crowd-Pleaser: Loved by kids and adults alike.
Customizable: Use your favorite meats, cheeses, and veggies.
Perfect for Any Occasion: Great for weeknight meals, parties, or meal prep.

Key Ingredients and Their Roles

1. Pizza Dough

The base of the Stromboli, pizza dough provides structure and a crispy, golden crust. You can use:

Homemade pizza dough for extra freshness.
Store-bought dough for convenience.

2. Mozzarella Cheese

Mozzarella melts beautifully and gives the Stromboli its signature stretchy, cheesy texture. You can also use provolone or a blend of cheeses.

3. Deli Meats (Pepperoni, Ham, Salami, or Turkey)

A mix of salty, savory meats adds depth to the flavors. Popular options include:

Pepperoni for a classic pizzeria-style taste.
Ham or salami for a smoky, rich flavor.
Turkey or chicken for a lighter option.

4. Marinara Sauce (Optional for Dipping)

While Stromboli is traditionally baked without sauce, serving it with marinara or garlic butter enhances the flavors.

5. Egg Wash (Egg + Water or Milk)

Brushing the dough with an egg wash before baking creates a golden, crispy crust.

6. Italian Seasoning & Garlic Powder

These seasonings enhance the flavor of the dough and filling, giving it an authentic Italian touch.

7. Parmesan Cheese (For Topping)

Sprinkling grated Parmesan over the crust adds a crispy, cheesy finish.

Preparation Time of “Easy Stromboli Dinner Recipe”

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

Ingredients of “Easy Stromboli Dinner Recipe”

1 pound pizza dough (homemade or store-bought)
1 cup shredded mozzarella cheese
½ cup sliced pepperoni
½ cup deli ham or salami
½ teaspoon garlic powder
1 teaspoon Italian seasoning
1 egg (for egg wash)
¼ cup grated Parmesan cheese (for topping)
1 tablespoon olive oil
Marinara sauce, for dipping (optional)

Step-by-Step “Easy Stromboli Dinner Recipe” Cooking Instructions

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2: Roll Out the Dough

Lightly flour a clean surface.
Roll out the pizza dough into a large rectangle (about 12×14 inches).

Step 3: Add the Fillings

Evenly spread the mozzarella cheese over the dough, leaving a 1-inch border around the edges.
Layer pepperoni, ham, or salami over the cheese.
Sprinkle garlic powder and Italian seasoning for extra flavor.

Step 4: Roll and Seal the Stromboli

Carefully roll the dough from the long side, tucking in the filling as you go.
Pinch the edges and seal the seam tightly to prevent leaks.
Place the rolled Stromboli seam-side down on the baking sheet.

Step 5: Brush with Egg Wash and Add Toppings

In a small bowl, whisk 1 egg with 1 tablespoon water or milk.
Brush the egg wash over the top to create a golden, crispy crust.
Sprinkle with Parmesan cheese for an extra cheesy finish.

Step 6: Bake to Perfection

Bake for 25 minutes, or until the Stromboli is golden brown and crispy.
Let it cool for 5 minutes before slicing.

Step 7: Serve and Enjoy

Slice into pieces and serve warm with marinara sauce on the side for dipping.

Expert Tips for the Best Stromboli

Don’t Overfill: Too much filling makes rolling difficult and can cause leaks.
Use Cold Dough: Let the dough rest at room temperature for 15 minutes before rolling for easier handling.
Seal the Edges Well: Press the edges tightly to prevent the cheese from oozing out.
Let It Rest Before Slicing: This helps the cheese set and prevents it from spilling out.

Presentation Tips

Slice on a Wooden Board: Gives a rustic, pizzeria-style look.
Serve with a Side Salad: A fresh salad balances the richness of the Stromboli.
Garnish with Fresh Basil or Parsley: Adds a pop of color and freshness.

Creative Twists

1. Philly Cheesesteak Stromboli

Swap pepperoni for sliced steak and sautéed onions and peppers.
Use provolone cheese for a classic Philly flavor.

2. Veggie Lover’s Stromboli

Fill with spinach, mushrooms, bell peppers, and olives.
Add ricotta cheese for creaminess.

3. BBQ Chicken Stromboli

Use shredded BBQ chicken instead of deli meats.
Swap marinara for BBQ sauce inside and for dipping.

4. Breakfast Stromboli

Fill with scrambled eggs, bacon, and cheddar cheese for a morning twist.

Pro Tip for Customization

To make your “Easy Stromboli Dinner Recipe” even more flavorful, brush the crust with garlic butter after baking. Mix melted butter, minced garlic, and a pinch of parsley, then brush it over the top for a rich, garlicky finish.

Frequently Asked Questions

1. Can I use store-bought pizza dough?

Yes! Store-bought dough makes this recipe faster and easier while still tasting great.

2. Can I make Stromboli ahead of time?

Yes, assemble the Stromboli up to a day in advance, then bake when ready to serve.

3. How do I store leftovers?

Wrap leftover slices in foil and store in the fridge for up to 3 days. Reheat in an oven at 350°F (175°C) for 10 minutes.

4. Can I freeze Stromboli?

Yes! Wrap unbaked Stromboli in plastic wrap and foil, then freeze for up to 3 months. Bake from frozen at 375°F (190°C) for 35-40 minutes.

5. What’s the difference between Stromboli and a Calzone?

A Stromboli is rolled and sliced, while a Calzone is folded like a pocket. Stromboli is also typically made without sauce inside.

Conclusion

This Easy Stromboli Dinner Recipe is one of the best dinner ideas for a quick, delicious, and satisfying meal. With simple ingredients, endless customization options, and easy prep, it’s perfect for any night of the week.

Try this homemade Stromboli today, and enjoy a crispy, cheesy, flavor-packed dinner that everyone will love! – The Best Dinner Ideas for Any Night