Spread the love

Crack Chicken Penne Recipe

If you’re looking for a delicious, creamy, and cheesy pasta dish that is packed with flavor, this Crack Chicken Penne Recipe is exactly what you need. Made with tender chicken, crispy bacon, rich cream cheese, and a blend of savory seasonings, this dish is the ultimate comfort food. It’s easy to make and perfect for a family dinner or meal prep.

In this guide, you’ll learn everything you need to know about making the best Crack Chicken Penne Recipe, including key ingredients, step-by-step instructions, expert tips, creative twists, and more. Let’s dive in!

Why You’ll Love “Crack Chicken Penne Recipe”!

Incredibly flavorful – A combination of creamy cheese, crispy bacon, and ranch seasoning makes every bite irresistible.
Easy to make – Simple steps and minimal prep work make this dish a go-to meal.
Perfect for meal prep – It stores well and reheats beautifully.
One-pan option – Can be made in one pot for easier cleanup.

Key Ingredients and Their Roles

Every ingredient in this Crack Chicken Penne Recipe plays a crucial role in making it rich, creamy, and full of flavor.

1. Chicken

Boneless, skinless chicken breasts or thighs work best.
Thighs are more tender, while breasts are leaner.
Chicken absorbs the flavors from the seasonings and sauce.

2. Penne Pasta

Penne pasta holds up well to the creamy sauce.
Its shape helps trap all the delicious flavors.

3. Bacon

Adds a crispy, smoky flavor to the dish.
Enhances the overall texture and taste.

4. Cream Cheese

Makes the sauce thick, smooth, and extra creamy.
Provides a rich, tangy flavor.

5. Ranch Seasoning

A mix of herbs and spices that gives the dish its signature “crack” flavor.
Complements the chicken and cheese perfectly.

6. Chicken Broth

Helps cook the pasta and infuse it with extra flavor.
Keeps the dish from drying out.

7. Heavy Cream

Adds richness and a luxurious texture to the sauce.

8. Cheddar Cheese

Melts into the sauce, making it extra cheesy and flavorful.
Can be swapped with other cheeses like mozzarella or Monterey Jack.

9. Garlic and Onion

Essential aromatics that enhance the overall flavor.
Make the dish more savory and well-balanced.

10. Green Onions or Parsley (For Garnish)

Adds a fresh, bright contrast to the rich and creamy sauce.

Preparation Time

Prep Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes

Ingredients of Crack Chicken Penne Recipe

Main Ingredients

2 boneless, skinless chicken breasts (cut into bite-sized pieces)
12 oz penne pasta
6 slices bacon (cooked and crumbled)
8 oz cream cheese (softened)
1 cup shredded cheddar cheese
1 packet ranch seasoning mix
2 cups chicken broth
1 cup heavy cream
1 small onion (chopped)
2 cloves garlic (minced)
1 tablespoon olive oil
1 teaspoon paprika
Salt and black pepper (to taste)
Green onions or parsley (for garnish)

Step-by-Step “Crack Chicken Penne Recipe” Cooking Instructions

Step 1: Cook the Bacon

In a large skillet or pan, cook the bacon over medium heat until crispy.
Remove from the pan and place on a paper towel to drain.
Once cooled, crumble into small pieces and set aside.

Step 2: Cook the Chicken

In the same skillet, heat olive oil over medium-high heat.
Add the chicken pieces, season with salt, pepper, and paprika, and cook until golden brown and fully cooked (about 5-7 minutes).
Remove the chicken and set aside.

Step 3: Sauté the Onion and Garlic

In the same skillet, add the chopped onion and minced garlic.
Sauté for about 2-3 minutes until softened and fragrant.

Step 4: Make the Creamy Sauce

Lower the heat to medium and add the cream cheese, stirring until it melts.
Pour in the chicken broth and heavy cream, stirring continuously to blend everything smoothly.
Stir in the ranch seasoning mix and let it simmer for about 5 minutes.

Step 5: Cook the Pasta

Add the uncooked penne pasta directly into the sauce.
Let it cook for 10-12 minutes, stirring occasionally to prevent sticking.

Step 6: Add the Chicken and Cheese

Return the cooked chicken to the pan and stir well.
Add the shredded cheddar cheese and mix until melted.
Simmer for another 5 minutes until the sauce thickens.

Step 7: Finish with Bacon and Garnish

Stir in the crumbled bacon and mix well.
Remove from heat and garnish with chopped green onions or parsley.
Serve warm and enjoy!

Expert Tips

Use room temperature cream cheese to ensure it melts smoothly into the sauce.
Stir the pasta frequently while cooking to prevent sticking.
For extra flavor, use smoked bacon instead of regular bacon.

Presentation Tips

Serve in a shallow pasta bowl to highlight the creamy sauce.
Top with extra cheese and fresh herbs for a restaurant-quality look.
Pair with garlic bread or a side salad for a complete meal.

Creative Twists

1. Make It Spicy

Add red pepper flakes or jalapeños for a kick.

2. Try a Different Cheese

Swap cheddar with mozzarella, pepper jack, or gouda.

3. Use Different Protein

Replace chicken with shrimp or turkey for a unique twist.

Pro Tip for Customization

Turn it into a baked casserole – Transfer everything into a baking dish, top with extra cheese, and bake at 375°F (190°C) for 10 minutes for a golden, bubbly crust.

Frequently Asked Questions (FAQs)

1. Can I use pre-cooked chicken?

Yes! Use shredded rotisserie chicken and add it in Step 6.

2. How do I store leftovers?

Store in an airtight container in the fridge for 3-4 days. Reheat with a splash of milk to maintain creaminess.

3. Can I freeze this dish?

Yes! Freeze in a sealed container for up to 2 months. Thaw overnight in the fridge before reheating.

Final Thoughts

This Crack Chicken Penne Recipe is a creamy, cheesy, and flavor-packed meal that’s perfect for any occasion. Try it today and enjoy a dish that’s guaranteed to be a family favorite!